Thick Cut Chunky Strips - frozen Fry's VegetarianV
Are you ready to wok? Add these strips to your stir fry and you will have an authentic vegetarian dish without the meat (but with the taste).
Fry our strips in a little bit of oil for around 6 to 8 minutes and they make any beef recipe, vegetarian. Make no miss-steak, they are delicious.
For ingredients and allergens, see product information below.
What's in this collection
Vegetable proteins (Soya) (20%), Wheat (Gluten), Vegetable oil (Sunflower seed), Potato starch, Flavourings, Wheat flour (Gluten), Wheat fibre (Gluten), Sea salt, Thickener (Cellulose extract), Onion, Spices (Sulphites), Mustard, Colour: Caramel.
For allergens, including cereals containing gluten, see ingredients highlighted in bold.
Must be kept frozen
Using Product and Allergen information
Product information is provided here as part of our effort to give you the best possible online shopping experience. We take great care in preparing this information and checking it with the producer. However, the information provided here is not intended to be a substitute for reading the product’s actual labelling once you receive it. Whilst we continually aim to update the information with the very latest data provided by producers, there may be some cases where it is subject to change. Equilibrium Markets is unable to accept liability for any incorrect information provided. Your statutory rights are not affected. If you require more product information than appears here, please contact the producer directly.