Baby Red Chard The Severn ProjectLife 5d+* V
Pretty-up your salads with this good-looking veg. There’s more to these leaves than meets the eye though, as red chard’s raw leaves are packed of full vitamins A, B and K as well as calcium and bags of minerals. A slightly bitter tang lends salads another depth of flavour, or steam your red chard to add any number of Mediterranean-style dishes. Grown in Bristol’s urban farm, the Severn Project, means these leaves are squeaky clean from anything unnatural.
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