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Free Range Medium Pork Loin Joint Blagdon Butchers

Life 3d+*

typically 1.50kg*

Taken from the tissue along the top of the rib-cage, pork loin is among the most tender of pork cuts. Whilst they can be thinly sliced and cured to make bacon, loin joints are also delicious roasted as a whole; try basting the meat with garlic and rosemary before cooking, or serving with fruity cider sauce.

£16.26

Out of stock

in trolley

items typically 1.50kg*

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Storage details

Keep refrigerated below 5 degrees Celsius. Suitable for freezing on day of purchase. Use within one month. Fully defrost before use. Do not refreeze once defrosted. Once opened, consume within 1 day.

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Typically* Weighted Produce

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